From poutine to pavlova, biryanis to bao buns, and ramen to risotto, this culinary tour is designed to inspire confidence in the kitchen and spark a love for global flavours.

Kids Can Cook Around the World is a fun and visually engaging introduction to global cuisine.

This beautifully illustrated cookbook guides children through step-by-step recipes to create favourite dishes from around the world while helping them practice essential skills like measuring, weighing, and counting. A basic techniques section covers everything from ingredient preparation and equipment use to knowing when a dish is perfectly cooked.

Regions covered in the book range from the following:

North & South America

Grilled cheese

Peanut butter & jelly sandwich

Quesadilla

Guacamole

Tomato salsa

Fish tacos

Slaw

Apple pie

Empanadas

Europe

Scones

Soda bread

Shepherd’s pie

Croque monsieur

Schnitzel

Pizza

Paella

Spanish omelette

Tiramisu

Borscht

Goulash

Stroganoff

Africa & Middle East

Shakshuka

Koftas

Koshari

Kebabs

Couscous

Tagine

Jollof rice

Milk tarts

Bobotie

Asia

Butter chicken

Samosas

Vegetable biryani

Naan bread

Dim sum

Chow mein

Bao buns

Pho

Vegetable sushi

Ramen

Katsu curry

Mochi

Australia & New Zealand

Meat pie

Pavlova

Lamingtons

Fairy bread

Each recipe features simple, easy-to-follow step-by-step instructions with colourful illustrations that guide kids through every stage of the process. With readily available ingredients, handy storage tips, fun recipe variations, and clever kitchen hacks, this book provides a non-intimidating approach to getting kids excited about cooking and trying new foods.

Other books in the bestselling Kids Can series include:

Kids Can Cook and Kids Can Bake.